Food for Comfort

Mixed Pickles, FRA

sweet and sour pickled mini cucumbers

4

Down Home Sausages, LA

roasted bite sized Andouille sausage

5

Olives, MED

warm, mixed Mediterranean olives in olive oil, lemon, chilies

6

Hummus, MED

garlicky chickpea purée, olive oil, fresh parsley, olives, lemon, warm flatbread

8

Guacamole, MEX

avocado, black bean, tomato, lime, Jalapeño, red onion & cilantro, white corn tortillas

8

Korean Style Chicken Wings, KOR

baked chicken wings, tossed in Gochujang chili sauce, with cilantro and lime

12.50

Seasoned Dry Ribs, ARG

baked baby back pork ribs, parsley, lemon, Pepperoncini, Chimichurri dip

13

Garlic Butter Shrimp, ESP

baked wild shrimp, garlic, olive oil, butter, herbs, chili, house Ciabatta

13.50

Fonduemental, CHE

Gruyere, Emmenthal, white wine, Kirsch, apple, grapes, crusty bread

14

Brie Fondue, FRA

Brie, roast garlic, honey, white wine, red apple, grapes, crusty bread

14

Kale Caesar, MEX

bistro made dressing, Parmesan, croutons

6.50

Bistro Salad, BUR

greens, tomato, cucumber, quinoa, red onion, avocado lemon dressing

6.50

Serious Spinach Salad, BUR

spinach, free run pulled chicken, cucumber, apple, red onion, bacon, feta, walnuts, bacon thyme vinaigrette

16

Salmon Grains and Greens, BUR

greens, wild Sockeye salmon, tomato, quinoa, cucumber, dried cranberries, pumpkin seeds, red onion, avocado lemon dressing

17

Feature Soup, BUR

we’d love to tell you all about it

15.50

Cauliflower Cheddar, GBR

cauliflower, cheddar, diced apple, green onion, fresh parsley, hint of Dijon

15.50

Straight Up Tomato, GBR

vine ripened tomato, red wine, garlic, drizzled with extra virgin olive oil

15.50

Tom Kah Gai, THA

chicken, coconut curry, lemongrass, kaffir lime, oyster mushrooms, bok choy, cilantro and lime

15.50

Crab Bisque, FRA

smooth crab, red pepper cream & fennel scented bisque, with chopped parsley

15.50

After School Special, BUR

any Soup and Sandwich of your choice

18.50

El Cubano, CUB

braised pulled pork, spicy Capicollo, mixed cheese, grainy mustard & garlic pickle relish, house bread

16

Tastier Chicken, USA

baked pulled chicken, bacon, onion jam, Brie, house mayonnaise, cucumber, apple & greens, house baguette

16

Salmon Banh Mi, VNM

Wild Sockeye salmon, soy caramel, pickled vegetables, house mayonnaise, cucumber, mixed greens & cilantro, house bread

16

Gooey Cheese Grillers, GBR

melted Mozzarella, Gruyere, Emmenthal & white Cheddar, house baguette
tomato +1, bacon +2

16

Burgoo Biscuits, BUR

white Cheddar and parsley biscuits

6.50

Decadent French Onion, FRA

deeply roasted onions, rich beef broth, country croutons, with Gruyere, Emmenthal & Mozzarella

12

Macaroni & Cheese, USA

a bistro favourite, loaded with aged white Cheddar, baked until golden
tomato +1, persillade +1, bacon+2

14.50

Ratatouille Provençale, FRA

roasted vegetables, tomato, garlic, breadcrumbs, Chèvre, extra virgin olive oil

16.50

Shepherd’s Pie, GBR

Guinness braised lamb, beef, vegetables, peas, with aged white Cheddar mashed potatoes

17.50

Chicken Pot Pie, GBR

free run chicken, wild mushrooms, peas, Dijon cream, beneath a rosemary puff pastry crust

18

Feature Mussels, BUR

offered Thursday through Saturday, with house bread, please ask us for details
veggie option available

18

Kentucky Burgoo, KY

slow cooked lamb, beef, smoked ham, lima beans, corn, molasses, tomato, okra
with whipped butter and warm burgoo biscuits

19.50

Farmers Gumbo, LA

spicy New Awlins dark roux with Andouille, chicken, shrimp, black beans, okra, peppers
with brown basmati and hot peppers

21.50

Butter Chicken, IND

free run chicken and potato in savoury spiced tomato cream curry with cilantro
with brown basmati and mango tamarind chutney

21.50

Beef Bourguignon, FRA

traditionally prepared with red wine braised beef, caramelized pearl onions, carrots, mushrooms
with mash potatoes and mixed pickles

22.50

Warm Bistro Flatbread, EGY

4

Smooth Mashed Potatoes, GBR

5

Petite Ratatouille, FRA

roast vegetables, tomato, garlic, olive oil

7.50

Baked Potato Tots, USA

Taters with sour cream, bacon, green onion

7.50

Mini Mac & Cheese, USA

8.50

Chocolate Mousse, FRA

light and fluffy, finished with whipped cream

6.50

Caramel Apple Crumble, USA

cinnamon roasted apples with maple caramel, baked with buttery oat crumble

6.50

Strawberry Cheesecake, USA

strawberry compote and light cheesecake mousse, topped with graham cracker crumbs

6.50

Hot Chocolate Chili Pot, MEX

baked bittersweet chocolate custard with a hint of spice

6.50

Sausage Bites, FRA

breakfast sausage baked in puff pastry, served with maple Dijon dip

7

Avocado Toast, AUS

smashed avocado on toasted Ciabatta, Tajin seasoning, sea salt and cilantro, with tomato, cucumber & fresh lime
add feta +1.50 add bacon bits +2

9

Breakfast Sandwich, GBR

scrambled egg, smoked ham and Cheddar on toasted baguette, red-eye mayo, tomato & fresh greens, served with side Kale Caesar or Bistro Salad
or Soup +2.50

16

Eggs Ratatouille, BUR

Ratatouille, free run scrambled eggs, finished with Chèvre, persillade & extra virgin olive oil

15.50

Burgoo & Eggs, BUR

Kentucky Burgoo, free run scrambled eggs, finished with melted Cheddar & Mozzarella

16

BBQ Pork & Tater Skillet, BUR

pulled pork, tasty taters, spinach, free run scrambled eggs, Cheddar, Smokehouse BBQ sauce

16

Goodie Jar

diced apple, cucumber slices & red grapes

2

Tater Tots

baked tater tots with a side of ketchup ready for dipping

6

Macaroni & Cheese

always a kids favourite, macaroni noodles & cheese with some extra cheese on top

7

Cheese Pizza

flatbread with tomato sauce and melted cheese

7

Soup + Soldiers

a Gooey Cheese Griller cut into strips, served with your favourite soup from your parents menu

8

Chicken + Rice

pulled free run chicken with brown basmati rice

8

Vanilla Ice Cream

Served with chocolate syrup and whipped cream

4

Soda pop

0.95

Lemonade

0.95

Chocolate Milk

1.75

Milk

1.75

Juice

1.75

Shirley Temple

2.50

Strawberry Lemonade

2.50

Hot Chocolate

3.25