Food for Comfort

Chorizos, ESP

char roasted, medium spiced chorizo slices

3

Gherkins, BUR

sweet gherkins and sour cornichons

3

Olives, MED

warm, mixed Mediterranean olives marinated in olive oil, lemon & chilies

4

Hummus, MED

garlicky chickpea purée, olive oil and fresh parsley, olives & lemon

6

Guacamole , MEX

fresh avocado, black bean, tomato, lime, Jalapeño, red onion & cilantro

6

Poke, HI

Ahi tuna marinated in soy, Sriracha & sesame, with avocado

8

Fonduemental, CHE

Gruyere, Emmenthal, white wine, Kirsch, apple, grapes, crusty bread

14

Brie Fondue, FRA

Brie, roast garlic, honey, white wine, red apple, grapes, crusty bread

14

Nacho Pollo, MEX

free run chicken, Poblano pepper, Jalapeño, mixed cheese, white corn tortillas, salsa verde & cilantro

14

Mussels Cocotte, FRA

fresh steamed mussels, white wine, cream, herbs, bacon, with house bread

18

Side Spinach Salad, BUR

spinach, apple, red onion, bacon, Feta, bacon thyme vinaigrette

6

Serious Spinach Salad

full size Spinach Salad, avocado, walnuts & raisins, plus free run chicken or wild sockeye salmon

16

Side Kale Caesar, MEX

bistro made dressing, Parmesan Reggiano & crunchy croutons

6

Serious Kale Caesar

full size Kale Caesar, bacon, grapes & sundried tomato, plus free run chicken or wild sockeye salmon

16

Side Grains + Greens, BUR

baby kale, greens, tomato, cucumber, quinoa, red onion, lemon, honey & extra virgin olive oil

6

Serious Grains + Greens

full size Grains + Greens, avocado, pumpkin seeds & dried cranberries, plus free run chicken or wild sockeye salmon

16

Free Run Chicken

add to any side salad

3.25

Feature Soup, BUR

we’d love to tell you all about it

14.50

Butternut Squash, CAN

squash purée, warm spices, sweet maple syrup, finished with toasted hazelnuts

14.50

Straight Up Tomato, GBR

vine ripened tomato, red wine, garlic, drizzled with extra virgin olive oil

14.50

Cauliflower Cheddar, USA

cauliflower, cheddar, diced apple, green onion, fresh parsley, hint of Dijon

15

Tom Kah Gai, THA

chicken, coconut curry, lemongrass, kaffir lime, oyster mushrooms, baby bok choy, with cilantro and lime

15

Sunset Corn and Chicken, NM

corn, free run chicken, light cream, Chipotle & cumin, with crema fresca & cilantro

15

Crab Bisque, FRA

smooth crab, red pepper cream & fennel scented bisque, with chopped parsley

15

After School Special

any Soup and Sandwich of your choice

18

Salmon Banh Mi, VNM

wild Sockeye salmon, soy caramel, pickled vegetables, house mayonnaise, cucumber, mixed greens & cilantro

15.50

El Cubano, CUB

braised pulled pork, spicy Capicollo, mixed cheese, grainy mustard & garlic pickle relish, house bread

15.50

Tastiest Chicken, USA

roast free run chicken, bacon, Brie, diced apple, onion jam & Dijon mayonnaise, toasted baguette

15.50

Vegiterranean, MED

hummus, roasted peppers, artichoke, tomato, spinach, basil & Feta, balsamic reduction, toasted baguette

15.50

Gooey Cheese Grillers, GBR

melted Mozzarella, Gruyere, Emmenthal & white Cheddar, house baguette

15.50

Dos Diablos, BUR

melted white Cheddar, spicy Chorizo, red onion & roasted red pepper, house baguette

15.50

Fragrant Brown Basmati

3

Homestyle Mashed Potatoes

4

Warm Bistro Flatbread

3

Decadent French Onion, FRA

deeply roasted onions, rich beef broth, country croutons, with Gruyere, Emmenthal & Mozzarella

11

Macaroni & Cheese, USA

a bistro favourite, loaded with aged white Cheddar, baked until golden

14

Macaroni & More, USA

aged white Cheddar, onion, thyme, bacon, peas, baked with seasoned breadcrumbs

16

Ratatouille Provençale, FRA

roasted vegetables, tomato, garlic, breadcrumbs, Chèvre, extra virgin olive oil

16

Kentucky Burgoo, KY

slow cooked lamb, beef, smoked ham, lima beans, corn, molasses, tomato, okra, and a warm biscuit

16.50

Shepherd’s Pie, GBR

Guinness braised lamb, beef, vegetables, peas, with aged white Cheddar mashed potatoes

17

Chicken Pot Pie, GBR

free run chicken, wild mushrooms, peas, Dijon cream, beneath a rosemary puff pastry crust

17.50

Butter Chicken, IND

savoury spiced tomato cream curry, free run chicken, potato, finished with cilantro

17

Jambalaya, USA

brown rice, the Holy Trinity, tomato, wild shrimp, Andouille sausage, free run chicken

17.50

Beef Bourguignon, FRA

traditionally prepared with red wine braised beef, caramelized pearl onions, carrots, mushrooms

18

Burgoo Biscuits, BUR

white Cheddar and parsley biscuits

6

Chocolate Mousse, FRA

light and fluffy, finished with whipped cream

6

Caramel Apple Crumble, GBR

cinnamon roasted apples & maple caramel, baked with buttery oat crumble

6

Chocolate Banana Bread Pudding, USA

fluffy banana bread chunks, baked with sweet dark chocolate

6

Hot Chocolate Chili Pot, MEX

baked bittersweet chocolate custard with a hint of spice

6

Sticky Toffee Pudding, GBR

baked hazelnut, currant and spice cake, with molten caramel

6

Avocado Toast, AUS

smashed avocado on toasted ciabatta, cucumber, Tajin seasoning, sea salt & fresh lime

8

Ricotta Toast, ITL

whipped lemon ricotta on toasted ciabatta, red grapes, walnuts & honey

8

Caramel Apple French Toast, BUR

egg battered and baked Ciabatta, cinnamon roasted apple, maple caramel sauce & whipped Mascarpone

14.50

Eggs Ratatouille, BUR

Ratatouille baked, free run scrambled eggs, Gruyere, Mozzarella, Emmenthal & Chevre, with persillade

15

Burgoo & Eggs, BUR

Kentucky Burgoo, free run scrambled eggs, finished with melted Cheddar & Mozzarella

15.50

BBQ Pork & Tater Skillet, BUR

pulled pork, tasty taters, spinach, free run scrambled eggs, Cheddar, with bistro BBQ sauce

15.50

Croque Monsieur, FRA

smoked ham, spinach, fresh herbs, baked with a Dijon, Gruyere and Emmenthal fondue on toasted baguette, with side spinach, kale caesar or grains + greens salad

17

Kentucky Hot Brown, KY

toasted baguette with pulled chicken, bacon, roasted tomato, with a smoked paprika fondue & melted Cheddar, with side spinach, kale caesar or grains + greens salad

17

Goodie Jar

diced apple, cucumber slices & red grapes

2

Tater Tots

baked tater tots with a side of ketchup ready for dipping

6

Macaroni & Cheese

always a kids favourite, macaroni noodles & cheese with some extra cheese on top

7

Cheese Pizza

flatbread with tomato sauce and melted cheese

7

Soup + Soldiers

a Gooey Cheese Griller cut into strips, served with your favourite soup from your parents menu

8

Chicken + Rice

pulled free run chicken with brown basmati rice

8

Vanilla Ice Cream

Served with chocolate syrup and whipped cream

4

Soda pop

0.95

Lemonade

0.95

Chocolate Milk

1.75

Milk

1.75

Juice

1.75

Shirley Temple

2.50

Strawberry Lemonade

2.50

Hot Chocolate

3.25